Cold Brew Mocha Ice Cubes
Try this easy-to-make recipe for Cold Brew Mocha Ice Cubes. Whether you want to keep your iced coffee strong, add a hint of sweet to your cold brew, or infuse some bold flavor to a glass of milk, these cubes are the perfect way to keep your favorite beverage cool.
How to Make Cold Brew Mocha Ice Cubes
Make cold brew by pouring filtered water over two Starbucks® Cold Brew Coffee Pitcher Packs.
Let steep for 24 hours.
Remove Pitcher Packs and add water.
In a pan, whisk together water, agave syrup and cocoa.
Bring mixture to a simmer.
Remove from heat, let cool and add cold brew.
Stir mixture, pour into ice cube trays and freeze.
Serve and enjoy.